Kumarakom Backwaters

Kumarakom backwaters

Kerala is known for its panoramic backwater stretches, lush green paddy fields, highlands and beaches. Kottayam located at a distance of 76 kilometers from Kochi in Kerala, south India, is one of the most riveting backwater destinations in the state….Continue Reading →

Types of Boats in Backwaters

types of boats

There are many types of Kerala boat  in backwater like Houseboat, Shikkara boats and Motorboats, got confused? Read the boat types and select your houseboat for ride.  Kerala Houseboat House boats in kerala  also known as “Kettuvalloms” is a huge…Continue Reading →

Ashtamudi Backwaters

ashtamudi backwaters

Ashtamudi Backwaters is one of the most visited sightseeing spots in Kerala. The name ‘Ashtamudi’ means eight-cornered. Ashtamudi Lake is named that way because it has eight channels. The lake is 16 kilometres long, making it the second largest lake…Continue Reading →

Kerala Houseboat Operations

Details about the houseboat operations are given below. Read each operations and get the result. It is important to read and understand about the houseboat operations. What is a Houseboat? A houseboat can literally be your home afloat-but a home…Continue Reading →

Boat races in Kerala

Kerala boat race

There are many types of boat races performed out every year in Kerala backwaters; every one has its own story of beginning with a whole lot of mythical tales and mythology attached. Consistent with ancient resources, boat races originated as…Continue Reading →

Shikara Boats in Alleppey

shikara boat

The shikara boat is a type of wooden boat found on Dal Lake and other water bodies of Srinagar, Jammu & Kashmir, India. Shikaras are of varied sizes and are used for multiple purposes, including transportation of people. A usual…Continue Reading →

Kerala Houseboat Menu

kerala houseboat menu

Every Kerala Houseboat Cruises offers you traditional Kerala Cuisines on board which is best things to eat in a houseboat. The food here is cooked in regional style with all raw materials locally procured fresh and tasty. The Chef on…Continue Reading →